Kertünk Kincsei Sugar-free apricot jam 210g

The target is to make products that are healthy, juicy and made only from pure fruit, vegetables or herbs. The cardinal approach is to preserve the vitamin content, so the jams and dressings also carry on the organic and organically grown ingredients directive, with the minimum possible sugar content, honey dominance, minimum cooking time and stevia-erythritol in the sugar-free versions.

Ingredients - Apricot, erythritol, stevia, fruit pectin, citric acid

Nutritional value per 100 g of product:
Energy - 303 KJ / 72 kcal
Fat - 0,38 g, of which saturated fatty acids - 0 g
Carbohydrate - 15,5 g, of which sugars - 8,5 g
Fibre - 1.9 g
Protein - 1,3 g
Salt - 0,002 g