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Pistacchio Sofì Pistachio crunchy 120g
3 890 Ft
A very fragile leaf that enhances the intense flavor of the pistachio and releases the intense aroma of the Bronte earth. It tells the story of Sicily with its crunchy and delicious flavors.
Article number: PS017
Brand: Pistacchio Sofì
Category: , Keksz
Labels: Handmade International product
Brand: Pistacchio Sofì
Category: , Keksz
Labels: Handmade International product
Ingredients: Pistachios (50%), glucose syrup, sugar, vegetable fats (palm), dextrose, whole milk powder, emulsifier: E322 (soy lecithin).
Allergens: May contain traces of other nuts (almonds and hazelnuts), cereals and eggs.
About the brand:
Sofì dolcezze di Sicilia was born on the west side of Etna, in the Bronte region: an artisan, family business where bold ideas are intertwined with a love for pistachios and traditional processing.
The company's vision starts from the name...
Sofì: to pay tribute to Alfredo and Cinzia's daughter, Sofia. But it also applies as an analogy to the adjective that best reflects the company's working method: "sophisticated".
The processing method of the raw material is sophisticated. The created products are demanding, sophisticated and unique in their kind, made exclusively by hand using Sicilian pistachios.
Sofia's story is a story of passion and tradition. The passion for natural and best quality ingredients and the tradition of the ancient art of pasta making and artisanal processing.
The company "Sofì Dolcezze di Sicilia" is predominantly a family business with thirty years of experience. The owner Alfredo Allia, master confectioner, wanted to make available his experience in creating innovative products. Sofi's innovation lies in its desire to distinguish its own products from those mass-produced on the market: such as "Velvetì", "Kyklops's Kisses" and "MiniKercs".
Allergens: May contain traces of other nuts (almonds and hazelnuts), cereals and eggs.
About the brand:
Sofì dolcezze di Sicilia was born on the west side of Etna, in the Bronte region: an artisan, family business where bold ideas are intertwined with a love for pistachios and traditional processing.
The company's vision starts from the name...
Sofì: to pay tribute to Alfredo and Cinzia's daughter, Sofia. But it also applies as an analogy to the adjective that best reflects the company's working method: "sophisticated".
The processing method of the raw material is sophisticated. The created products are demanding, sophisticated and unique in their kind, made exclusively by hand using Sicilian pistachios.
Sofia's story is a story of passion and tradition. The passion for natural and best quality ingredients and the tradition of the ancient art of pasta making and artisanal processing.
The company "Sofì Dolcezze di Sicilia" is predominantly a family business with thirty years of experience. The owner Alfredo Allia, master confectioner, wanted to make available his experience in creating innovative products. Sofi's innovation lies in its desire to distinguish its own products from those mass-produced on the market: such as "Velvetì", "Kyklops's Kisses" and "MiniKercs".