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Pastificio di Martino Dolce&Gabbana Penne Mezzani Rigate IGP 500g
1 490 Ft
Designated geographical origin, bronzed Gragnano durum pasta slowly dried - easier to digest, more nutritious, with a rustic surface, absorbs more sauces and, of course, is tastier. Shape: Penne, in Dolce Gabbana packaging.
Gragnano IGP (Protected Geographical Indication) pasta, made from 100% Italian wheat
Short and ribbed pasta of the same length as Mezzani, but with an oblique cut. The worldwide known and recognized Penne Mezzani Rigate is excellent for preparing simple and quick first courses, but they are also ideal for original recipes that can be prepared in advance, such as pasta salads or omelets shared with loved ones. The time of the story: originally, ribbed forms were only produced in the northern regions of Italy and were actually known as the pasta used in Rome, while the Orthodox of Gragnano always preferred plain pasta.
Their pasta is made from 100% Italian durum wheat semolina and local spring water. It contains a minimum of 14% protein, is hard for cooking and easily digestible
Short and ribbed pasta of the same length as Mezzani, but with an oblique cut. The worldwide known and recognized Penne Mezzani Rigate is excellent for preparing simple and quick first courses, but they are also ideal for original recipes that can be prepared in advance, such as pasta salads or omelets shared with loved ones. The time of the story: originally, ribbed forms were only produced in the northern regions of Italy and were actually known as the pasta used in Rome, while the Orthodox of Gragnano always preferred plain pasta.
Their pasta is made from 100% Italian durum wheat semolina and local spring water. It contains a minimum of 14% protein, is hard for cooking and easily digestible