Coffee beans

New, improved composition, higher JBM content.
The taste of brewed coffee is extremely rich, with a sweet caramel, chocolate aftertaste and very little caffeine.
We recommend it for espresso coffee, as an accompaniment to pastries.

A blend of 90% Arabica, 10% Robusta coffee
Full-bodied, intense, velvety taste with a hint of cocoa. Moderate acidity gives the coffee its balance.

Exclusive coffee blend made from selected 100% arabica grains. Coffee of Brazilian and Central American origin, selected and certified. The very low caffeine content is recommended for lovers of soft, chocolate flavors, which can be enjoyed for a long time after consuming this coffee. CSC certified product.

CSC certified, Ethiopia Sidamo 100% arabica coffee. Net weight: 500g

Spicy taste, strong, intense aroma. The 5% Jamaica Blue Mountain bean enhances the aroma of Costa Rican, Colombian and Kenyan Arabica beans, creating the perfect blend. A perfect choice for those who prefer a more intense flavour with a spicy aroma.

This is a high-quality, strong and intense coffee with a rich creamy foam, a delicately sweet taste, light fruit notes, complemented by marzipan and almonds.

Discover the perfect coffee experience!

They work exclusively with selected, high-quality coffees, so that each cup provides a perfect experience.

100% Arabica - 4 types of Arabica

A coffee blend in a new, modern taste, made from verified ingredients. A fresh, forest fruit and citrus flavor appears in the cup, with a light dark chocolate aftertaste.