Pannonhalma wine region

Iconic labels and wine names abound at the Pannonhalmi Főapátság (Archabby). Such is the Infusio, the Prior, and by now the Hemina has become a similar concept. 60% Chardonnay, 25% Pinot Blanc, 10% Viognier and finally 5% Sauvignon Blanc. The harvest was carried out at the best possible time, with precise optical sorting, gentle pressing, extraction by gravity and then fermentation in 500-litre oak barrels. Ripe white fruit and minerality, with a subtly creamy texture.
Alcohol: 14%

Fragrant, spicy, cheerful royalty is the basis of this gently sparkling wine with lively, fresh acidity. Quickly processed and matured for a short period in chilled tanks, the base material is carbonated before bottling. Floral, citrusy nose, juicy palate with white flesh peach, apple and juicy pear. Long refreshing, light and firm with a sweet finish.