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Pödör Almond flour 300g

1 790 Ft
Almond flour, partially deoiled
The natural sweetness of almond flour is also a cure for people suffering from chronic gastritis or diabetes. In addition, the natural ingredients in almond flour help to balance blood sugar levels and have a beneficial effect on the cardiovascular system.
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Article number: PO034
Place of origin: Hungary
Category: , Liszt
Labels: Hungarian product Vegan Gluten free
With almond flour, we present a real culinary rarity. What is almond flour like? The first thing to mention is perhaps its slightly sweet taste. Compared to ground almonds, the flour extracted from almond oil cake has a lower fat content and can therefore be consumed with a clear conscience in many foods. It’s worth knowing that almonds aren’t really nuts, but rather a tuber with a pleasantly sweet-walnut taste. Its sweet, walnut flavor is great in almost any dish. For example, try a gluten-free pancake made with almond flour and peanut oil. Pödör's partially deoiled almond flour is gluten-free and can thus be an ideal substitute for common wheat flour.

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