Coffee and dark chocolate individually are delicious, but together they form a truly unbeatable taste blend. In our chocolate-coffee-flavored granola, Caffé Perté’s special Santo Domingo 100% Arabica coffee meets with pieces of vegan chocolate, which is even more exciting with cranberries and cashews.
Caffé Perté uses cutting edge technology, based on unique Italian family recipes, to produce its caffeinated and decaffeinated coffees, which are among the most popular in the domestic HORECA market. The ingredients for high-quality, carefully selected and refined raw coffee come from South America’s most famous plantations.
Chocolate Coffee Granola
Made from freshly roasted 100% Arabica coffee
With cranberries and cashews
It’s gluten-free
Made from 100% plant-based ingredients
No aroma or any artificial ingredients
Enjoy this granola with a little plant-based milk or yogurt! Eat it with your favourite porridge or smoothies or combine it with desserts! When your breakfast is ready, don’t forget your favourite coffee!
INGREDIENTS
Gluten-free oat flakes, date syrup, coconut flakes, extra virgin olive oil, sunflower seeds, cranberries, coconut syrup, cashews, almonds, organic vegan chocolate (cocoa *, cocoa butter *, raw cane sugar *, sunflower lecithin *), cocoa, coffee (1,7%), cinnamon, sea salt
Made in a gluten-free facility.
NUTRITION FACTS PER 100g
Energy 1, 962 kJ / 470 kcal
Fat 23 g
– Saturated fat 8 g
Carbohydrate 54 g
– Sugars 19 g
Fiber 8 g
Protein 11 g
Salt 0.3 g