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STAUD‘S WIEN Salty fermented cucumber 580ml
3 690 Ft
Staud's Salt Fermented Cucumber offers a special taste experience based on the tradition of Austrian pickled vegetables. A perfect choice as an aperitif, in salads or as an independent snack.
The Salt Fermented Cucumber is a delicacy with a rich taste of lactic acid fermentation. In addition to cucumber, salt, onion, horseradish, garlic, dill and pepper are among the ingredients, together they form this mouth-watering combination. The salty fermentation process enhances the depth of flavors, so you can discover the taste of fresh vegetables in every bite. An ideal choice for salads, sandwiches, or simply as a snack. Experience how delicious a premium vegetable experience from Staud's can be!