A mixture of more than forty types of wine distillates from four first-class production areas. A lively, full-bodied drink with pronounced oak and hazelnut aromas, flowers, hints of wild fruit and vanilla. The innovative spirit of the Hennessy company is indicated by the fact that in 1865 Maurice Hennessy, the great-grandson of the founder Richard Hennessy, was the first to introduce a special classification for cognacs. He was looking for a symbol that could be easily recognized around the world, and he liked the star on the handle of the office window. This is the origin of ***, i.e. "Three Star" Hennessy, now called VS.