Belgian

Blanche de Namur is a beer made of barley malt, hops, wheat, coriander and orange peel, smooth and delicious perfectly quenches thirst.
Alcohol content: 4,5%

This beer has been brewed by the Huyghe Brewery Family since 1654, 3 different yeasts are used to reach its special taste. Delirium tremens beer is a Belgian reference beer known for its little pink elephants!

This beer is a real crowd favorite. The light hop part of Mefruit's flavor and sour character, the grape is perfect for any moment or meal. The difference between drinking fruit-flavored beer and fruit beer is like buying a blow-up doll (or a battery-powered device) or finding true love. We know you're someone who doesn't settle for less. Get it real: a beer, take your beer mixed with real grapefruit puree to release the sugar and preserve the tropical aromas.

This easy-to-love thirst quencher uses different types of hops and grains, so you'll discover new aspects of its flavor after every sip or swallow. Everyone knows that if you want a great summer body, you have to work on it in the winter. The same goes for the complex flavors of this beer. It is traditionally cooked in winter and seasoned in spring/summer. Generally very fruity with deep, earthy yeast tones and a slight tartness. The VBDCK version has it all, plus the dry character and medium bitterness are perfect for swimsuit season and beyond.

Soft mousse on a crispy base with a little caramel.
16 delicious melo-chocolate, white chocolate foam with caramel crunchy coating.

Celebrate the Easter season with the special Cachet Rabbit Hole milk chocolate and hazelnuts!
This holiday edition of tempting candy wraps delicious hazelnuts in high-quality milk chocolate, so you can have a unique experience with every bite.
The perfect harmony of creamy milk chocolate and crunchy hazelnuts results in a flavor orgy that will enchant everyone.

Creamy and appropriately sweet Belgian Witbier with orange peel and coriander.

Triple IPAs (Triple IPA, TIPA) usually have an alcohol content above 10 percent. They contain higher amounts of malt and hops than plain and double IPAs. They are designed to give even greater flavors and aromas. Triple IPAs can be bitter and piney, or soft and tropical, but there is also a sour batch among them.