Dark chocolate

He won the most awards, with 25 in total.
Milk chocolate cream spread rich in hazelnuts of the variety “Tonda Gentile Trilobata” from Piedmont. Ideal for tasting with a spoon or for making shortbread cakes.
Slitti Riccosa is a handcrafted spread made from 51% Piedmont hazelnuts, milk chocolate and dark chocolate. As the name suggests, rich in flavors, Trilobata hazelnuts and assorted Slitti-type chocolates make it very aromatic, dense in texture.

This divine cream has won one of the most awards over the years, 21 in total. Dark chocolate cream spread rich in hazelnuts of the variety “Tonda Gentile Trilobata” from Piedmont. The cream enhances the sweet taste of hazelnuts and the intense notes of Slitti assorted dark chocolate.
Slitti Gianera is a handcrafted spread made from 57% Piedmont hazelnuts and dark chocolate. It is ideal to taste with a spoon spread on cake or to fill with sweet food.

Raisins coated with milk and dark chocolate. Raisins coated with a very fine layer of milk chocolate with a high cocoa content for a sweet and round taste.

Extra dark chocolate coated arabica coffee beans. The best Arabica coffees personally selected and roasted by Slitti are processed in the pan by combining them with a thin layer of dark chocolate to triumph over the aromas.

100% dark chocolate, sugar free. Dark board with strong cocoa notes, definite, deep toned, round taste. The crispness of the fracture lends a rustic and robust feel that blends well with the red fruity notes of chocolate.

The 80% chocolate has intense cocoa aromas followed by acidic, citrus flavors. Due to its natural design, chocolate essentially brings only the taste of cocoa beans. If you crave pure cocoa bean chocolate, you might want to try this.

In the 72% chocolate you can discover the fruity, acidic flavors characteristic of the criollora here, but this should not deceive anyone! Due to its natural design, chocolate simply brings the flavor of cocoa beans.

Made in Madagascar, the strong red fruity flavors of chocolate made from cocoa beans are in perfect harmony with the flavors of oranges and cranberries.

Selection of 24 pieces. Figs stuffed with 6-6 brandy-flavored truffles in dark chocolate, figs stuffed with salted caramel truffles in milk chocolate, and figs stuffed with strawberry truffle cream in white chocolate.
The first three versions of fig honeybees from the Spanish manufactory La Higuera in a gift box, the perfect gift!

A selection of 6 pieces. 1 each brandy-flavored truffle-filled fig in dark chocolate, salted butter caramel truffle-filled fig in milk chocolate, and strawberry-truffle-cream-filled fig in white chocolate.

The first three versions of La Higuera Spanish Manufactory fig figs in a gift box, the perfect gift - even for ourselves!

Selection of 3 pieces. Figs stuffed with 1-1 brandy-flavored truffles in dark chocolate, figs stuffed with salted caramel truffles in milk chocolate, and figs stuffed with strawberry truffle cream in white chocolate.
The first three versions of La Higuera Spanish Manufactory fig figs in a gift box, the perfect gift - even for ourselves!

The box of Rabitos Royale hides 8 individually wrapped whole figs filled with bradys truffle cream, which are even dipped in dark chocolate! Incredible taste, unparalleled experience! Due to its elegant appearance, we also recommend it as a gift!
The first variant of fig honeysuckle at the Spanish manufactory La Higuera, a delicacy that has been an unbroken success for more than 30 years.

The box of Rabitos Royale contains 24 individually wrapped whole figs filled with a wine brandy truffle cream, and dipped in dark chocolate! Incredible taste, an unrivalled experience! We also recommend it as a gift because of its elegant appearance!

The most economical 1 kg box of Rabitos Royale, which contains individually wrapped whole figs filled with a wine brandy truffle cream, and dipped in dark chocolate! Incredible taste, an unrivalled experience! Each bonbon weighs approximately 15-18g.

The first variety of fig sweets from the Spanish manufacturer La Higuera, this delicacy has been a hit for over 30 years.

A selection of 15 pieces. Figs filled with brandy flavored truffles in dark chocolate, figs filled with salted butter caramel truffles in milk chocolate, and figs filled with strawberry truffle cream in white chocolate.
The first three versions of fig bonbons from the Spanish manufactory La Higuera in a gift box, a perfect gift!

Spanish premium quality large bar of dark chocolate with a minimum 50% cocoa content. In "Spanish Conqueror" design paper packaging. Gluten-free product!

Spanish premium quality dark chocolate bar with a minimum 45% cocoa content. In "Spanish Conqueror" design paper packaging. Gluten-free product!

Quality Belgian dark chocolate with 57% cocoa content, hazelnut and orange flavoring.

Baci® Perugina® Extra Dark 70% is a sophisticated combination for dark chocolate lovers.
A soft interior made of hazelnuts and caramelized chopped cocoa nibs. The whole hazelnuts, which are carefully selected and roasted, and the intense praline covered with 70% extra dark chocolate give pure and long-lasting pleasure.

The box of Rabitos Royale hides 3 individually wrapped whole figs filled with wine spirit truffle cream, which are also dipped in dark chocolate! Incredible taste, unique experience! Due to its elegant appearance, we also recommend it as a gift!