Its color varies greatly from light yellow to dark brown. Its aroma and taste also depend on the collection area, usually a honey with a rich taste with a rich, intense aroma.
Ingredients: Mixed flower honeys, honey with the most vitamins and minerals. Usually the most varied herbs and flowers are added to the product. This variety contains both vitamins and trace elements.
Recommended: The most consumed honey after acacia honey. Recommended for tea, coffee, cakes and cooking.
Storage: Protect from sunlight at room temperature.
Only add honey to beverages with a consumption temperature (max. 45 ° C) in order to preserve its quality!
The crystallization of honey is a natural process! It does not affect its quality at all. The crystalline honey becomes liquid again in a 45 ° C water bath.