Handmade Toscanotti Castagnaccio biscuits from Tuscany.
From Daniele Slitti's great passion for pastry, are born “I Toscanotti”, a line of biscuits linked to chocolate, coffee and territory.
The ingredients all selected among real excellence, from Vin Santo to chestnut flour, are the protagonists of this series of biscuits with a Tuscan soul. Handmade.
Delicious soft Tuscan handmade arabica biscuits feature the multi award-winning. Pure excellence.
Perfect served with tea or coffee as a rewarding break or try with a glass of dessert wine after a meal. Treat yourself!