The online shopping function of our web store has been discontinued, therefore products cannot currently be ordered online.
The good news is that the products presented are still available and can be purchased in our physical store.

The website acts as a product showcase to help you make a choice – we look forward to seeing you in person in our store, where our colleagues will be happy to help you!

Country of origin

Italy

Type of pasta

Fettuccine

Spaghetti

Tagliatelle

Pappardelle

Fattorie Umbre

All: 5

Fattorie Umbre Egg noodles with fettuccine 500g

2 290 Ft

Dry pasta with eggs
Fettuccine is a real classic. It is used for pasta dishes worldwide. Its fields of application are many; they go well with a variety of sauces such as carbonara or meat stew.

Out of stock

Fattorie Umbre Spaghetti with egg noodles 500g

2 290 Ft

Dry pasta with eggs
Spaghetti is the most popular type of Italian pasta. It can be used in many ways, is popular, and is widespread throughout Western culture.

Fattorie Umbre Egg tagliatelle with eggs 500g

2 290 Ft

Dry pasta with eggs
Tagliatelle is a long, flat ribbon-shaped dough that resembles fettuccine and is usually 6.5 to 10 mm wide. Tagliatelle can be served with a variety of sauces, although the classic is the Bolognese sauce.

Out of stock

Fattorie Umbre Egg noodles with pappardelle 500g

2 290 Ft

Dry pasta with eggs
A short, irregular-cut pasta that is traditionally paired with legumes, but is great for soup fillings or meat and mushroom sauces.

Fattorie Umbre Pasta pappardelle with eggs 500g

2 290 Ft

Dry pasta with eggs
Pappardelle is a long, about 13 mm wide dough made of eggs, flour, salt and a little oil, wrapped in a "nest" shape. It is available today in both fresh and dry pasta form.