Molini Pizzuti BIO Wheat Flour Type “1” is an organic, lightly rustic flour perfect for breads, pizzas and homemade baked goods. Natural Italian quality with enhanced flavour and nutrition.
Article number:VF059 Brand:Molini Pizzuti Category:, Liszt Labels:
The Molini Pizzuti BIO Wheat Flour Type “1” is an organic flour milled to preserve more of the grain’s natural nutrients and flavour. Slightly richer and more aromatic than standard white flour, it offers excellent hydration and structure, making it ideal for artisanal bread, pizza dough, focaccia and flavourful pastries. Its fine yet characterful texture brings depth and authenticity to every recipe.
Brand Information
Molini Pizzuti is a family-owned Italian milling company known for its high-quality flours and specialty blends. With a heritage rooted in traditional milling and a commitment to innovation, their products are trusted by home cooks and professionals alike.