Kenya
Intensity: 6
Medium brown roasting
Region: Nyeri
Producer: Several producer families
Procedure: Fully Washed
Variant: SL28, SL34, Batian
About the company:
"That's why we believe in specialty.
This is a family in itself, but ours is also cumulative. A father-son duo, whether they are in Budapest, New York, or El Salvador, are always looking for the best possible quality coffee. Roasting specialty coffee is a complicated genre, a passion that is worth the effort. Those who will put our roasted coffee beans in their basket for the first time know - and even love - this meticulous work. But we also understand those who are happy to entrust the task to a modern machine. Our specialty coffees enclosed in capsules will prove the difference between two button presses.
But there are also the blends, the coffee mixes, which were inspired by a city like New York, which is a bit like us. He never really sleeps, he's always on the move and can never say again: I don't care."