Mayer: The idea of making syrups came to them when they were looking for preservative-free syrups made from natural ingredients in their own restaurant. Since they couldn’t find the right one after a long search, they found that they would rather cook for themselves. At first, they only offered their home-cooked drinks to their friends and guests, and after much positive feedback, they decided to set up their own syrup factory in a family business using premium ingredients to make premium Mayer syrups and syrups, excluding artificial flavors and colors.
All of their products are cooked according to their own recipe and aim to fully preserve the original taste of the fruits and spices.