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Amedei Toscano Bianco 50g
2 990 Ft
Clean, delicate and richly harmonious. Toscano Bianco is a soft blend made by mixing precious cocoa butter with whole milk from Brittany (Northwest France). This chocolate takes you into a whirlwind of aromas and sensations, playing with nuances of honey and vanilla that foreshadow the velvety taste of fresh milk.
AROMA PROFILE: HONEY, VANILLA AND FRESH MILK
AROMA PROFILE: HONEY, VANILLA AND FRESH MILK
Ingredients: Cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%. May contain traces of hazelnuts, almonds, pistachios and walnuts.
Storage: Store in a cool, dry place at 55-65 degrees. Taste at room temperature.
Warranty period: 14 months
About the manufacturing company:
The promise of the highest quality and unconditional dedication make Amedei a bastion of chocolate culture.
Made in Tuscany, craftsmanship, taste and unique style distinguish Amedei chocolate around the world.
The artisan Maison Pontedera manages the entire production chain and, working with an ancient method, selects the most sought-after ingredients to bring to life excellent creations made from some of the highest quality ingredients: cocoa beans (e.g. Criollo or Trinitario), cane sugar, selected milk and fruit. Mastering cocoa processing is the result of years of agronomic knowledge and experimentation. Amedei transforms the world's rarest cocoa beans into real chocolate works of art using the artisanal method.
Amedei creates harmony between ingredients, textures and aromas, giving life to chocolates with a unique aromatic profile. An Italian ingenuity in which elegance, simplicity and passion for chocolate come together in a taste that recalls the charm of the land where it was created: Tuscany.
Storage: Store in a cool, dry place at 55-65 degrees. Taste at room temperature.
Warranty period: 14 months
About the manufacturing company:
The promise of the highest quality and unconditional dedication make Amedei a bastion of chocolate culture.
Made in Tuscany, craftsmanship, taste and unique style distinguish Amedei chocolate around the world.
The artisan Maison Pontedera manages the entire production chain and, working with an ancient method, selects the most sought-after ingredients to bring to life excellent creations made from some of the highest quality ingredients: cocoa beans (e.g. Criollo or Trinitario), cane sugar, selected milk and fruit. Mastering cocoa processing is the result of years of agronomic knowledge and experimentation. Amedei transforms the world's rarest cocoa beans into real chocolate works of art using the artisanal method.
Amedei creates harmony between ingredients, textures and aromas, giving life to chocolates with a unique aromatic profile. An Italian ingenuity in which elegance, simplicity and passion for chocolate come together in a taste that recalls the charm of the land where it was created: Tuscany.