For more than 60 years, Nutella has delighted consumers with its unique recipe, and now the beloved hazelnut spread is available in a plant-based version. This vegan-friendly recipe offers the same creamy texture and rich hazelnut-cocoa flavor as the classic Nutella, but without lactose, making it suitable for vegan diets. Made with chickpeas, rice syrup, real hazelnuts, and cocoa, it is delicious on toast, in desserts, or enjoyed straight from the jar.
Brand information
Nutella, part of the world-renowned Ferrero brand, has been a household favorite for decades. With carefully selected ingredients, it continues to bring indulgent taste experiences to every generation.