Anchovies rolled with capers provide a special taste experience that represents the rich flavors of Sicilian cuisine. Salted anchovies are carefully filleted individually and then tossed with tasty capers to create this typical Sicilian combination. This product has an excellent taste and is high in calories but low in fat, making it a perfect choice for those who like nutritious yet light meals. The strong flavors of anchovies and capers create a surprising fusion that makes this dish particularly tasty. Serve as an aperitif, in salads or as an accompaniment to cold appetizers and experience the authentic flavors of Sicilian cuisine.