The branzino, also known as the European seabass, is a beautiful looking fish with a white and silvery belly and gray, lead colored back that makes it easy to recognize. This fish is particularly popular in gastronomy because of its excellent, lean and dense meat that offers a rich taste experience. Siciliatentazioni Filetti di Branzino is made from the highest quality fish, carefully selected and processed. Fillets flavored with olive oil and sea salt are an ideal choice for a light, elegant meal. Serve with salads or make a mouth-watering sandwich. Branzino offers tasty and fragrant meat that is the perfect complement to any meal.