Menakao Chocolate 72% 70g

MENAKAO is a brand born in Madagascar that uses a variant of criollo cocoa beans grown in the Sambirano Valley. Bean to bar chocolates are also made locally, made from local ingredients in virtually every element.
The packaging depicts a Mafalay woman. The people of the south-west of Madagascar are particularly famous for their tombstones, which are decorated with high wooden columns carved with aloallos and geometric patterns. The art of mahafaly is also manifested through some very distinctive hairstyles, as can be seen in this drawing.

Madagascar cocoa beans, cane sugar, cocoa butter, emulsifier: sunflower lecithin.
Cocoa content min. 72%. May contain traces of nuts and milk. Keep in a cool, dry place!

Average nutritional value in 100g of product:
energy: 2,487.25 kJ / 594.07 kcal
fat: 41.27 g
- of which saturated fatty acids: 10.39 g
carbohydrate: 42.96 g
- of which sugars: 36.50 g
protein: 12.70 g
salt: 0.03g