Kertünk Kincsei Sugar-free apricot jam 210g
2 690 Ft
Sugar-free apricot jam is a heavenly treat with a chunky texture. It is made using a mixture of erythritol and stevia. A short boiling method was used in the production process to retain as many vitamins as possible. The delicate aroma of apricots dominates the real flavour. We heartily recommend it to anyone, for anything. The product is fully health-promoting and contains no preservatives, flavourings or additives of any kind.
The target is to make products that are healthy, juicy and made only from pure fruit, vegetables or herbs. The cardinal approach is to preserve the vitamin content, so the jams and dressings also carry on the organic and organically grown ingredients directive, with the minimum possible sugar content, honey dominance, minimum cooking time and stevia-erythritol in the sugar-free versions.
Ingredients - Apricot, erythritol, stevia, fruit pectin, citric acid
Nutritional value per 100 g of product:
Energy - 303 KJ / 72 kcal
Fat - 0,38 g, of which saturated fatty acids - 0 g
Carbohydrate - 15,5 g, of which sugars - 8,5 g
Fibre - 1.9 g
Protein - 1,3 g
Salt - 0,002 g