Lea & Perrins Worcestershire sauce is an iconic spicy flavored liquid condiment made in Worcester, England. With its exceptional flavor profile, it enriches both raw and cooked dishes, is the perfect complement to beef dishes, and is an indispensable ingredient in Caesar salad and the classic Bloody Mary cocktail.
This special sauce is made based on its traditional recipe, which harmoniously combines malt vinegar, spirit vinegar, molasses, sugar, salt, anchovies, tamarind extract, onion, garlic and carefully selected spices. A balanced combination of rich ingredients gives Worcestershire sauce its characteristic, complex taste, which is sour, salty, sweet and slightly spicy at the same time. Ideal for pickling, sauces and flavoring, a universal addition to any kitchen.
Lea & Perrins - Masters of tradition and quality
The name Lea & Perrins has been synonymous with quality flavorings for more than 180 years. Their famous Worcestershire sauce is one of the best-known and most loved products of authentic British cuisine, which has won the recognition of chefs and gourmets worldwide.