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Slitti Riccosa milch chocolate spread cream rich in haselnuts 51% 250g
5 990 Ft
He won the most awards, with 25 in total.
Milk chocolate cream spread rich in hazelnuts of the variety “Tonda Gentile Trilobata” from Piedmont. Ideal for tasting with a spoon or for making shortbread cakes.
Slitti Riccosa is a handcrafted spread made from 51% Piedmont hazelnuts, milk chocolate and dark chocolate. As the name suggests, rich in flavors, Trilobata hazelnuts and assorted Slitti-type chocolates make it very aromatic, dense in texture.
Milk chocolate cream spread rich in hazelnuts of the variety “Tonda Gentile Trilobata” from Piedmont. Ideal for tasting with a spoon or for making shortbread cakes.
Slitti Riccosa is a handcrafted spread made from 51% Piedmont hazelnuts, milk chocolate and dark chocolate. As the name suggests, rich in flavors, Trilobata hazelnuts and assorted Slitti-type chocolates make it very aromatic, dense in texture.
Article number: RE030
Category: , Krém
Labels: Handmade International product Flavored Dark chocolate Milk chocolate
Category: , Krém
Labels: Handmade International product Flavored Dark chocolate Milk chocolate
The Italian company Slitti was born in 1969 as a coffee roasting company, which has excelled from the beginning in the care and processing of the product. In 1989, the founder’s sons, Andrea and Daniele, expanded the company’s offering to include cocoa processing.
Andrea Slitti is one of the most important craft chocolate makers in the world today. His cocoa adventure is based on his experience at the family coffee roasting company, and his only teacher, coffee, led him into the world of chocolate, and that gave him the experience to create balanced, round and aromatic blends. His craftsmanship and artistic sense led him to win all the most prestigious international chocolate competitions, creating a list of enviable gold medals.
The exclusive Hungarian distributor of Slitti is Magenta Deli & Cafe.
Andrea Slitti is one of the most important craft chocolate makers in the world today. His cocoa adventure is based on his experience at the family coffee roasting company, and his only teacher, coffee, led him into the world of chocolate, and that gave him the experience to create balanced, round and aromatic blends. His craftsmanship and artistic sense led him to win all the most prestigious international chocolate competitions, creating a list of enviable gold medals.
The exclusive Hungarian distributor of Slitti is Magenta Deli & Cafe.