Roasted tomatoes are prepared in a similar way to dried tomatoes, concentrating the flavour of the juicy tomatoes during roasting, but leaving them softer and juicier. A brilliant choice for enhancing the flavours of meats, pasta and salads. The distinctive, concentrated tomato flavour will remind you of Italian holidays in your kitchen. Made from ripe, delicious tomato seeds, without artificial flavour enhancers, preservatives or other additives. Not over-spiced, so that the tomato taste really dominates.
The San Marzano tomato, a favourite of the maker, is an essential ingredient in Italian restaurants. San Marzano tomatoes make the thickest and best tomato sauces. As small-scale growers, under the family's supervision, they are able to ensure that the tomato seeds are harvested at their maximum sugar content, so that the most delicious and succulent tomato products are served to everyone.
Their first product is the Peeled Chopped Tomato, perfect for Italian pasta, pizzas or as a base for any Hungarian dish, stew, lecsó, tomato meatballs. It also goes well with tomato dishes in international cuisine (chilli con carne, soups, sauces, sauces, salads).