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Slitti Tavoletta Gran Cacao Ecuador 70% dark chocolate 100g
3 290 Ft
Cacao Ecuador 70% extra dark chocolate with 70% Ecuador cocoa. The best “Arriba” cocoa was selected to make this chocolate. The addition of cocoa beans enhances the floral and aromatic notes of chocolate.
The Italian company Slitti was born in 1969 as a coffee roasting company, which has excelled from the beginning in the care and processing of the product. In 1989, the founder’s sons, Andrea and Daniele, expanded the company’s offering to include cocoa processing.
Andrea Slitti is one of the most important craft chocolate makers in the world today. His cocoa adventure is based on his experience at the family coffee roasting company, and his only teacher, coffee, led him into the world of chocolate, and that gave him the experience to create balanced, round and aromatic blends. His craftsmanship and artistic sense led him to win all the most prestigious international chocolate competitions, creating a list of enviable gold medals.
The exclusive Hungarian distributor of Slitti is Magenta Deli & Cafe.