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Mathez Xmas Truffee's & Co - Spicy gingerbread with truffles 35g
990 Ft
Chocolat Mathez Spicy Gingerbread with Truffle is a mouth-watering sweet that evokes the flavors of Christmas. These soft, melting truffles perfectly combine the bitterness of cocoa and the taste of spicy gingerbread, so you can enjoy them anytime.
Chocolat Mathez Truffee's & Co Spicy Gingerbread Truffles fit easily in your pocket, so you can enjoy the magical flavors of Christmas at any time. These delicious melting truffles are made with 3.5% gingerbread pieces, which enrich the experience with traditional Christmas spices such as cinnamon, cloves and cardamom. The truffles, made with the knowledge of Mathez's master confectioners, come in a beautiful bag with Christmas decorations, perfect as a gift or to decorate the Christmas table. The bag is also an ideal gift for an Advent calendar or simply for sharing during family gatherings.
Maison Mathez can boast more than 80 years of experience in making premium chocolates. Mathez truffles are recognized worldwide for their artificial combination of rich flavors and refined textures. The spicy gingerbread flavor is a special Christmas experience that will delight everyone with a sweet tooth.
Ingredients:
Completing the harmonious meeting of spices and chocolate, the basis of the truffles is vegetable fats (copra, palm) and sugar, enriched with low-fat cocoa powder and whey powder. Gingerbread pieces together with traditional Christmas spices enhance the experience. The product is heat sensitive, it is recommended to store it in a dry, cool place between 15-18°C.
Allergens:
May contain possible traces of: hazelnuts, almonds, pistachios and eggs.
Maison Mathez can boast more than 80 years of experience in making premium chocolates. Mathez truffles are recognized worldwide for their artificial combination of rich flavors and refined textures. The spicy gingerbread flavor is a special Christmas experience that will delight everyone with a sweet tooth.
Ingredients:
Completing the harmonious meeting of spices and chocolate, the basis of the truffles is vegetable fats (copra, palm) and sugar, enriched with low-fat cocoa powder and whey powder. Gingerbread pieces together with traditional Christmas spices enhance the experience. The product is heat sensitive, it is recommended to store it in a dry, cool place between 15-18°C.
Allergens:
May contain possible traces of: hazelnuts, almonds, pistachios and eggs.