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Angiolina Tagliatelle 500g
2 890 Ft
Angiolina Tagliatelle is a premium artisan pasta from Liguria, crafted with fresh, high-quality ingredients using traditional methods. Its light yet firm texture makes it perfect for pairing with mushroom, meat, or seafood sauces.
Angiolina Tagliatelle represents the finest traditions of Ligurian pasta-making. Produced from high-quality wheat flour and pure water, it offers a pleasantly firm texture that beautifully absorbs sauces. The long, thin ribbons provide exceptional versatility and pair wonderfully with porcini mushroom sauces, tomato-based ragùs, rich meat sauces, or fresh seafood condiments. Easy and quick to prepare, this tagliatelle brings authentic Italian flavour to both everyday meals and special occasions, elevating any dish with its delicate taste and artisanal quality.
Brand Information
Angiolina is a renowned artisan pasta brand from Liguria, dedicated to preserving the region’s traditional pasta-making techniques. Using only fresh and natural ingredients, the brand captures the authentic flavours of the region in every product. Their pasta is designed for those who value quality, authenticity, and the true culinary experience of Italian cuisine.
Brand Information
Angiolina is a renowned artisan pasta brand from Liguria, dedicated to preserving the region’s traditional pasta-making techniques. Using only fresh and natural ingredients, the brand captures the authentic flavours of the region in every product. Their pasta is designed for those who value quality, authenticity, and the true culinary experience of Italian cuisine.