Apple balsamic vinegar aged in wooden barrels is therefore convincing for many reasons. The most important, of course, is the intense, fruity apple flavour, which is sure to sweep you off your feet. With Pödör's many years of experience, it's no wonder that only the best end product is put in our customers' baskets. Apple balsamic vinegar is a balm for the soul and the gums. The combination of the best nutrients from fresh apples and the low acidity of balsamic vinegar is a combination that is not only good for the body, but also for the soul. Puck Apple Balsamic Cream Vinegar is a creamy accompaniment to countless dishes and can be a real highlight, especially in light cuisine. A "caprese" of meaty tomatoes and buffalo mozzarella, drizzled with a few drops of apple balsamic cream, is a real gourmet dish! And how Italian! If you want to use creamy apple balsamic vinegar in sweet dishes, try it with a parfait next time! Breakfast muesli, porridge or fruit smoothies are deliciously flavoured with Pödör apple balsamic cream, and bring a little variety to everyday meals. It makes a simple soup or a quick salad extra special.