"There is no perfect spice mix and there is always another flavor combination that I have to try, so there is something to research, test and develop all the time."
About the spice:
BEYOND THE BEANS
"With my spice you can become a master of the deservedly famous Mexican cuisine! Taco, quesadilla, fajitas or real chili con carne is no longer a challenge.
But you are free to unleash your imagination and, in addition to classic Mexican dishes, you can also use it to flavor and marinate meats and barbecue dishes. And if you want some refreshing dip next to tortilla chips, just mix it in sour cream or yogurt! It will also give your salads an exciting, aromatic and spicy taste, feel free to experiment with it!"
"Did you know that Mexican cuisine was inscribed on the UNESCO World Heritage List in 2010? It was created from a mixture of former Aztec, Mayan and Spanish culinary traditions, which were later influenced by European influences, hence this very rich and unique taste.
Mexican Salt Ingredients: himalayan salt, paprika, coriander seeds, garlic granules, oregano, thyme, mustard seeds, cumin, black pepper, chili"
Allergen: mustard seeds
The product is made in a plant that also packs celery, mustard seeds and sesame seeds!