Persian blue salt carries the promise of luxury and exotic character. This extraordinary mountain salt from Iran is hundreds of millions of years old, originating from the sediments of the ancient Precambrian sea. Its uniqueness lies in its bluish flakes—a rare result of the fossilization of the sylvinite mineral. Its flavor combines an intense saltiness with sweet undertones, a crisp texture, and a distinctly dry saltiness. It’s an excellent choice for carpaccio, fish dishes, and sauces, and thanks to its lemony aroma, it also makes a perfect garnish for cocktails. Housed in an elegant grinder, it captivates not only with its taste but also with its appearance—making it a perfect addition to any table or special occasion. Replace your regular white salt with this rare blue variety and be surprised by the difference!
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Regional Co is committed to premium, natural, and unique ingredients to make cooking a true experience. Our products include some of the world’s most exclusive spices and salts—bringing gourmet quality into your home kitchen.