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Gizella Pince Sweet Szamorodni 2017 500ml
10 790 Ft
“Botrytis is a truly natural wonder. Everything we dared to leave out on the vines was botrytised in 2017. This Szamorodni is a Tokaj wine through and through, with Mád’s minerality and Tarcal’s fruit,” says László Szilágyi. Ten harvest days (between October 17 and November 7) and the botrytised bunches from six vineyards (Bomboly, Medve, Barát, Deák, Szil-völgy, Kastély), from the winery’s best plots were put into the press. Fermented in barrels, then aged for half a year. Pure and linear aromas, light-bodied with honey, apricot, fresh acids and well proportioned. A modern botrytised Tokaji. Residual sugar: 143 grams, acid content: 8 grams.
The Tokaj Wine Region is located in the north-eastern part of Hungary - on almost 5,500 hectares. Its volcanic origin makes it possible to make rich and rich wines.
The plots with diverse geological appearance (dacite, andesite, rhyolite) - excellent so-called they produce vineyard wines. This is the first closed wine region in the world (1737), and protected wines are still produced here. Since 2002, Tokaj has been a UNESCO World Heritage Site and a historic cultural landscape.
The plots with diverse geological appearance (dacite, andesite, rhyolite) - excellent so-called they produce vineyard wines. This is the first closed wine region in the world (1737), and protected wines are still produced here. Since 2002, Tokaj has been a UNESCO World Heritage Site and a historic cultural landscape.